Yield: approximately 1 cup.
Prep time: 15 min
Total time: 15 min
1/2 cup mayonnaise
1/3 cup white vinegar
1 teaspoon vegetable oil
2 tablespoon corn syrup
2 tablespoon Parmesan cheese
2 tablespoon Romano cheese
1/4 teaspoon garlic salt, or one clo
1 bag Dole American Blend Salad
4-5 slices red onion
4-6 black olives (ew-- no thanks!)
2-4 pepperoncini (if you like a sweet pepper, you could use a banana pepper)
1/2 cup croutons
1 small tomato, quartered
freshly grated Romano cheese (Parmesan Cheese works well too!)
Chill one salad bowl in freezer for at least 30 minutes. Place bag of salad in bowl. Place on top of the lettuce the red onion, black olives, pepperoncinis, tomatoes, and croutons. Add some freshly grated Parmesan cheese if you like, and add plenty of Olive Garden Salad Dressing on top.ve garlic, minced
1/2 teaspoon Italian seasoning
1/2 teaspoon parsley flakes
1 tablespoon lemon juice
sugar (optional)
Salad Mix:
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